Homemade Creamy Tomato served daily Soup of the Day chefs homemade daily soup
Clam Chowder served FRIDAY only
Cup of Soup 5 / Bowl of Soup 7
Lunch From the Garden
Steak Wedge * 23 sirloin steak grilled to perfection aside 1/4 head of iceberg lettuce with blue cheese dressing, bacon, onions, tomatoes, garlic & blue cheese crumbles Apple Walnut gf 17 mixed greens, grilled chicken, apple slices, candied walnuts, craisins & blue cheese crumbles with poppy seed dressing
Blackened Shrimp Grilled Caesar Salad 18 blackened shrimp over 1/2 grilled romaine with caesar dressing, croutons & parmesan
Bar 51 Salad gf 23 grilled salmon over a bed of mixed greens, green chickpeas, cucumbers, red onions, slow roasted tomatoes, kalamata olives, feta cheese & balsamic vinaigrette
Southwest Chicken Salad gf 16 blackened & grilled chicken breast with corn, black beans, tomatoes, tortilla strips & mixed greens with cilantro lime ranch
Cobb Salad 17 grilled or hand breaded chicken, mixed greens topped with egg, bleu cheese, crumbles, bacon bits, celery, avocado & tomato with bleu cheese dressing
Lunch Traditional Favorites
add soup, house or caesar salad 5 Windmill Prawns 21 choice of traditional house battered, blackened & grilled, bbq or scampi style with mushrooms served with your choice of a side
Chicken Tenders 16 hand breaded tenders served with your choice of dipping sauce & fries
Halibut Tacos 17 battered wild halibut with mexican coleslaw, spicy tartar & pico de gallo, served with fries
Chicken Fried Steak* 17 tender ground beef from local S Ranch breaded & covered with a creamy pepper gravy & served with mashed potatoes
Finger Steaks* 17 hand cut angus beef tenders, house battered and served with creamy horseradish & fries
Alaskan Halibut Fish & Chips 20 halibut chunks dipped in our famous house batter, served with tartar sauce & fries
Classic Pot Roast 18 slow roasted & hand shredded pot roast served over mashed potatoes & carrots; topped with brown gravy
Windmill Crispy Chicken Bowl 15 a classic combination of crispy chicken tenders, sweet corn & creamy pepper gravy served over mashed potatoes
Lunch Off the Grill
Served with choice of a side
Daily Soup & Sandwich Special 14 half sandwich of the day served with a bowl of homemade soup
Southern Chicken Sandwich 16 buttermilk fried chicken with spicy mayo & pickles on a brioche bun French Dip 17 sliced roast beef topped with melted swiss cheese, served with au jus on a hoagie roll
BLTA 16 an american classic; applewood smoked bacon, lettuce, tomato, avocado & a homemade dill mayo on your choice of bread
Classic Club Sandwich 17 toasted rustic bread with sliced turkey, ham, bacon, cheddar cheese, lettuce, tomato & mayo
Windmill Cheesesteak 17 thinly sliced roast beef with onions, sautéed peppers & a beer cheese sauce on a toasted hoagie roll
Gourmet Grilled Cheese 14 a blend of gouda, fontina & gruyere cheeses on your choice of bread
Pork Chop Sandwich 16 crispy, thin cut pork chop topped with saucy, caramelized onions & crispy bacon
Specialty Burgers
Served with choice of a side
The "Mill" Burger* 15 1/3 pound burger with choice of cheese & served with pickle, tomato, lettuce, onion & fries ADD sautéed mushrooms 4, applewood smoked bacon 4, caramelized onions 4
Gorgonzola Bacon Burger* 18 1/3 pound burger blackened & topped with melted gorgonzola cheese & thick-cut bacon, served on a brioche bun
KB's Brunch Burger* 17 1/3 pound burger topped with bacon, cheddar cheese, fried egg, hash browns and a creamy pepper sauce
Jimmy's Smash Burger* 17 two grilled hand formed patties, american cheese, diced pickles, onions, shredded lettuce & 1000 island dressing
Patty Melt* 16 a gourmet burger featuring a perfectly cooked patty, melted swiss cheese, caramelized onions & 1000 island dressing on toasted marble rye
The Windmill is proud to serve local S Ranch ground beef
Lunch Sides home made chips broccoli fries mashed potatoes sweet potato fries parmesan jojos truffled parmesan fries 2